İnci, the apple of her family’s eye, is studying on a scholarship at a private high school that is very difficult to get into. Her mother, Seher, works as a…

Joe Sasto cooks Kristen as many dishes as he can and ponders if fish and cheese can be friends.

Maggie throws her first ever dinner party to prove to her new therapist and her agent that she’s mentally stable. Meanwhile, Eddie revisits an old flame.

Eddie hits up London’s nightlife to find a rich man and has a run-in with her mother. Maggie tries to make amends for what happened at the pagan festival.

One of Kristen’s closest friends, Top Chef winner, Mei Lin, shows-off a unique and delicious use for the humble cranberry.

Nina promises to keep the events of the hen do secret. So, when Bo finds out what went down, a distraught Evie shares some harsh truths with Nina.

Maggie returns to her old school to give a talk about her not-so-successful playwrighting career. But she’s not there to inspire the kids; she wants to know if hot teacher…

Two-time Top Chef winner, Buddha Lo, wows Kristen with his magnificent version of a dish inspired by the work of architect Frank Lloyd Wright.

Another risotto dish bit the dust on this week’s episode of Top Chef, so World All-Star, Amar Santana, returns to Kristen’s kitchen to share his secrets for doing risotto right.

Top Chef winner, Stephanie Izard, creates a delicious Mexican-Asian fusion dish for her pal Kristen as the two breakdown what it takes to do fusion cooking right.

Top Chef All-Star, Marcel Vigneron, brings chaos to Kristen’s kitchen when he prepares her an anchovy and cruciferous vegetable cake.

After the Season 21 chefs garnered mixed results with their dishes showcasing a versatile sauce, Top Chef All-Star Gregory Gourdet stops by Kristen’s kitchen to show her how to make…

Evie’s wedding hangs in the balance. Can Nina come through for her sister and save the day whilst her own future is calling.

Nina and Evie hatch a plan to impress Ranesh’s intimidating dad, Sachin. They must win him over before they share the news of Evie and Ranesh’s engagement.

Top Chef World All-Star Amar Santana creates his surprising version of a dish using hop flowers, while Kristen whips up a little something hoppy for dessert.

Kristen and her friend, Top Chef Chicago winner, Stephanie Izard, reminisce about their own experiences in the competition as they prepare a dish using the same leftover ingredients the chefs…

Kristen and Top Chef All-Star Marcel Vigneron bond over their shared love of cheese as they cook up some classic, and not-so-classic, croquettes.

Evie’s hen do in Rothesay isn’t going to plan, so Nina asks for help from Lee. Little does she know his arrival will have catastrophic consequences.

It’s a turbulent day for Nina: her first date with Lee is derailed when Evie plans her bridesmaid’s dress fitting in the middle of it.

Nina was happy in her world, but when her best friend and sister Evie breaks her news, she realises everything is going to change. However, this isn’t the only change…

It’s another day for Ryan to run around during filming with untied shoelaces, as Tae and Ba-Mhee need to sort out their conflicted feelings with the help of their emotional…

What if the interns suddenly find out that Ryan likes Jane? But when Ryan wants to clarify their relationship, Jane is nowhere to be found. Will something be revealed later,…

Jane suddenly shows up at Ryan’s house and starts doing silly things together as their feelings grow. On the other side of the office, Pah gathers a whole squad for…

Things are heating up at GoodPick. Jane’s ex, Nine, visits him and makes Ryan overthink everything. Ba-Mhee and Pah constantly bicker during work, while Tae is still heartbroken in his…

Shooting day has come. All interns join the battlefield which does not always go according to plan. At least, Ryan learned how to tie shoelaces and take responsibility for his…

Sometimes, new feelings that emerge can cause disruption. Tae and Ba-Mhee find themselves in chaos right on their anniversary, while Ryan must accept the consequences of his work mistakes.